Brownies Original

This Dr. Oetker Nona Brownies Original premix is great for making brownies with a premium chocolate taste with that melts-in-your-mouth texture. Just follow the instruction to get perfect results every time. For your convenience, the package also comes with a complimentary baking mould.

Tip: Try folding in 100g of marshmallows to the brownie batter and bake according to the instructions. This will give your brownies a chewy consistency and more appealing texture.

Capacity: 510g

Preparation Method

Preheat oven to 180°C.

Place a box of Dr. Oetker Nona Brownies Mix, 150ml vegetable oil, 50ml water and 2 eggs in a mixing bowl. Stir until well combined.

Pour batter in the folded baking tray (free in pack). Bake at 180°C for 40 minutes.

Tip:

Brownies are ready when a skewer inserted in the centre comes out clean or with a few moist crumbs sticking to the skewer. Cool completely in the tray, run a knife under the brownies to release the cake from tray.

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Brownies Original (16 Recipes)

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Nutritionals Brownies Original

	Per 100g Serving	Per Serving
Energy	380 kcal 1596 kJ	388 kcal 1630 kJ
Protein	5.50 g	5.60 g
Carbohydrate	87.20 g	88.90 g
Sugar	76 g	77.50 g
Fat	1 g	1 g
Saturated Fat	0.30 g	0.30 g
Sodium	108 mg	111 mg

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