Orange Brownies

8 brownies

Easy

Mandarin orange provides a different type of sweetness and minimises a sour twist which compliments a full bodied chocolate brownie. *Recipe courtesy of HE

Recipe Ingredients

How to Prepare

Recipe Ingredients

For Brownies

1 box

Dr. Oetker Nona Brownies Original

Eggs (Large)

150 ml

Vegetable Oil

50 ml

Orange Juice

30 g

Orange Pulp

Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)

For Decoration

100 g

Cooking Chocolate

1 piece

Oranges (Peeled)

Buy the Products

Dr. Oetker Nona Brownies Original

How to Prepare:

Prep:

5 min

Preheat oven to 180˚C.

Place Dr. Oetker Nona Brownies Original, eggs, butter, juice, and pulp in a mixing bowl, stir until well combined (with wooden spatula or hand whisk).

Pour batter in a greased rectangle baking tray. Bake at 180˚C for 40 minutes.

Set brownies aside to cool completely before cutting into squares.

*Recipe courtesy of HELP Institute of Art and Technology