Nutty Brownies
8 brownies
Easy
5
Let's go nuts with these outrageous brownies loaded with almonds and chocolate.
Recipe Ingredients
How to Prepare
Recipe Ingredients
For Nutty Brownies
150 ml
Vegetable Oil
50 ml
Water
2
Eggs (large)
Almond Strips (roasted)
200 g
Cooking Chocolate (broken into pieces)
Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)
Buy the Products
How to Prepare:
Prep:
5 min
1
Preheat oven to 180˚C.
2
Place Dr. Oetker Nona Brownies Original, vegetable oil, water and eggs in a mixing bowl, stir until well combined (with wooden spatula or hand whisk).
3
Fold in almond strips before pouring batter in a greased rectangle baking tray. Bake at 180˚C for 40 minutes.
4
Set brownies aside to cool completely before cutting into squares.
5
Melt cooking chocolate with microwave oven or over a saucepan of water.
6
Drizzle chocolate over the brownies.
Tips
Tip: Tip: Rinse the knife in very hot water before slicing. This will help prevent the knife from sticking or tearing the cake. After every cut, wipe off the knife for a more pristine slice.
PLEASE RATE THIS RECIPE
How did this recipe go?
RELATED RECIPES
More delicious ideas for you
No Bake Swiss Roll
Cakes
15 Min
EasyNo Bake Swiss Roll
See Recipe Details
Oats & Orange Butter Cake
Cakes
5 Min
EasyOats & Orange Butter Cake
See Recipe Details
Cheesy Brownies
Cakes
10 Min
EasyCheesy Brownies
See Recipe Details
Follow Us
Follow Dr. Oetker Malaysia