Stacked chocolate brownies with rich, dark interiors wrapped in parchment and twine, on a white dish surrounded by jasmine flowers

Rich Chocolate Brownies

Name: Rich Chocolate Brownies
Prep time: 5 min
Yield: 8 brownies
Ingredients: 1 box Dr. Oetker Nona Brownies Original; 150 ml Vegetable Oil; 50 ml Water; 2 Eggs (large); Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)

8 brownies

Easy

5 Minutes

Effortlessly bake an amazing tray of exquisitely delightful and mouth watering rich chocolate brownies for dessert, anytime.

Recipe Ingredients

How to Prepare

Recipe Ingredients

For Rich Chocolate Brownies

1 box

Dr. Oetker Nona Brownies Original

150 ml

Vegetable Oil

50 ml

Water

Eggs (large)

Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)

Buy the Products

Dr. Oetker Nona Brownies Original

How to Prepare:

Prep:

5 min

Preheat oven to 180˚C.

Place Dr. Oetker Nona Brownies Original, vegetable oil, water and eggs in a mixing bowl, stir until well combined (with wooden spatula or hand whisk).

Pour batter in a greased rectangle baking tray (16cm x 23cm). Bake at 180˚C for 40 minutes.

Set brownies aside to cool completely before cutting into squares.

Tips

Tip: Tip: Rinse the knife in very hot water before slicing. This will help prevent the knife from sticking or tearing the cake. After every cut, wipe off the knife for a more pristine slice.