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Dr. Oetker Nona Corn Flour helps you to achieve the best baking result.

"The Dr. Oetker Nona Corn Starch blends smoothly to make great sauces and gravies for stews and stir fries. It also makes an ideal addition for baking biscuits, cookies, tarts, puddings and desserts. Just follow the directions specified in your recipe. \n \nCapacity: 400g"

Corn Starch

The Dr. Oetker Nona Corn Starch blends smoothly to make great sauces and gravies for stews and stir fries. It also makes an ideal addition for baking biscuits, cookies, tarts, puddings and desserts. Just follow the directions specified in your recipe. Capacity: 400g

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Corn Starch

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