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Bread & Bun
Carrot Bread

Carrot Bread

1 Portion
Easy
Enjoy the wonderful aroma of cinnamon and pecans, that blend so well with a lovely carrot bread. *Recipe courtesy of HELP Institute of Art and Technology
Recipe Ingredients
How to Prepare
For Carrot Bread
320 g
Dr. Oetker Nona Bread Flour
30 g
Dr. Oetker Nona Plain Flour
40 ml
Water
50 g
Sugar
50 g
Butter (Softened)
11 g
Dr. Oetker Nona Instant Yeast
1
Carrot (Juice + Pulp)
Prep:
5 min
1

Place all ingredients into the pan of bread maker.

2

Press bread function on the bread maker and wait for the bread to be completely done.

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