COOKIES on the DR. OETKER website

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Nutty Brownies

Let's go nuts with these outrageous brownies loaded with almonds and chocolate.

8 brownies

Easy 5 minutes

Ingredients

Ingredients

For the recipe Nutty Brownies

For Nutty Brownies:

1 box Dr. Oetker Nona Brownies Original
100 ml Vegetable Oil
50 ml Water
2 Eggs (large)
100 g Dr. Oetker Nona Almond Strips (roasted)
200 g Dr. Oetker Nona Cooking Chocolate (broken into pieces)
Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)

preparation

Preparation

1

Preheat oven to 180˚C.

2

Place Dr. Oetker Nona Brownies Original, vegetable oil, water and eggs in a mixing bowl, stir until well combined (with wooden spatula or hand whisk).

3

Fold in almond strips before pouring batter in a greased rectangle baking tray. Bake at 180˚C for 55 minutes.

4

Set brownies aside to cool completely before cutting into squares.

5

Melt cooking chocolate with microwave oven or over a saucepan of water.

6

Drizzle chocolate over the brownies.