Hot & Spicy Chicken Sandwich
2 servings
Easy
5 Minutes
An added black pepper flourish onto a fried chicken fillet, swiveling on your pallate, is a delicious sensation to savour.
Recipe Ingredients
How to Prepare
Recipe Ingredients
Buy the Products
How to Prepare:
Prep:
5 min
1
Clean and drain chicken breast.
2
Coat chicken breast with egg, set aside for 15 minutes.
3
Preheat cooking oil to 180˚C in a wok.
4
Coat chicken breast with Dr. Oetker Nona Fried Chicken Hot & Spicy and fry until golden brown.
5
Serve with bread and your favourite salads.
PLEASE RATE THIS RECIPE
How did this recipe go?
RELATED RECIPES
More delicious ideas for you
Fried Zucchini Straws
1.05 Min
EasyFried Zucchini Straws
Vege Bites
10 Min
EasyVege Bites
Seaweed Chips (Kerepek Rumpai Laut)
5 Min
EasySeaweed Chips (Kerepek Rumpai Laut)
Creamy Butter Chicken (Ayam Mentega Berkrim)
5 Min
EasyCreamy Butter Chicken (Ayam Mentega Berkrim)
Ham & Cheese Bread Pockets
10 Min
EasyHam & Cheese Bread Pockets
Hot and Spicy Chicken Fillet
5 Min
EasyHot and Spicy Chicken Fillet
Crispy Chicken Pops
5.010 Min
EasyCrispy Chicken Pops
Follow Us
Follow Dr. Oetker Malaysia