Baking cakes just got easier with this low-protein cake flour that promises a lighter texture and better-rising cakes every times.
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Baking cakes just got easier with the Dr. Oetker Nona Cake Flour that promises a lighter texture and better-rising cakes every time. This versatile raising agent is great for making chiffon cakes, sponge cakes and cupcakes. Just follow the quantity specified in your recipe to achieve your desired results. Capacity: 900g
Ingredients: Wheat Flour, Vitamin B1, B2, B3, Iron and Contains Emulsifier (Contains Rice Starch, E475, E433) as Permitted Food Conditioner. Food Additives are of Plant or Synthetic Origin. May Contain Traces of Milk Products.