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Golden Raisin Cake

12 slices
Easy
10
Bake a wonderful buttery flavoured vanilla cake and, enjoy the wonderful sweet yet healthy golden raisins thrown into the mix.
Recipe Ingredients
How to Prepare
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Recipe Ingredients

Cake Ingredient A
150 gDr. Oetker Nona Cake Flour
1 tspDr. Oetker Nona Baking Powder
100 gIcing Sugar
1 tspSalt
1 tbspMilk Powder
Cake Ingredient B
300 gDr. Oetker Nona Golden Raisins
1 tspDr. Oetker Nona Vanilla Flavour
100 gButter (softened)
3Eggs

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Picture - Dr. Oetker Nona Cake Flour
Picture - Dr. Oetker Nona Baking Powder
Picture - Dr. Oetker Nona Golden Raisins
Picture - Dr. Oetker Nona Vanilla Flavour
1

Preheat oven to 170˚C.

2

Combine all ingredients A in a mixing bowl.

3

Add in eggs, mix at low speed for 2 minutes. Fold in butter and vanilla flavour, mix well.

4

Fold in golden raisins and stir a little.

5

Pour batter into a rectangle baking pan (22cm x 12cm).

6

Bake at 170˚C for 55 - 60 minutes.