COOKIES on the DR. OETKER website

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Crunchy Cornflake Cookies

Easy 5 minutes

Ingredients

Ingredients

For the recipe Crunchy Cornflake Cookies

For Crunchy Cornflake Cookies:

1 box Dr. Oetker Nona Tarts
1 Egg (Large)
200 g Butter (Softened)
50 g Dr. Oetker Nona Sultanas
50 g Cornflakes

Preparation

Preparation

1

Preheat oven to 180°C.

2

Mix Dr. Oetker Nona Tarts, butter, and egg in the mixing bowl. Fold in sultanas and cornflakes.

3

Roll the dough into balls (approximately 1.5cm) and place the dough on baking tray. Flatten the dough slightly with a fork.

4

Bake at 180°C for 15 – 18 minutes.

Muat turun resipi dalam Bahasa Malaysia

Dr. Oetker products used

For additional details, click on product

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+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail: service@oetker.com.my

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