COOKIES on the DR. OETKER website

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Banana Oat Pancake

16 pieces

Easy 5 minutes

Ingredients

Ingredients

For the recipe Banana Oat Pancake

For Pancake:

1 box Dr. Oetker Nona Pancakes Original
5 tbsp Dr. Oetker Instant Oats
30 ml Vegetable Oil
300 ml Water
3 Eggs (Large)

For Topping:

Honey
1 Banana (sliced)
Chopped Walnuts

preparation

Preparation

1

Preheat a crepe pan. Pan is ready when drops of water sizzle and disappear.

2

Mix Dr. Oetker Nona Pancake Original with vegetable oil, water and egg. Stir well.

3

Add Dr. Oetker Instant Oats, stir to combine.

4

Pour ¼ cup of batter into the pan. Cook for 1½ minute. When the bubbles at the edge of the batter pop and a hole is left which does not immediately close up, flip the cake gently.

5

Cook the other side for 1½ minute or until golden.

6

Serve pancakes with sliced banana and walnuts, top with honey. Simply irresistible!

Used Dr. Oetker Nona Products

Click on product for details