
Onde-onde Cookies
50 pieces
Easy
10
Look how beautiful these cookies turned out!
Recipe Ingredients
How to Prepare
Recipe Ingredients
For Onde-onde Cookies
1 box
50 g
Brown Sugar
200 g
Butter
1
Egg (Large)
1
Egg White (whisked)
Dessicated Coconut
Untuk Biskut Onde-onde
1 kotak
2 sudu besar
50 g
Gula Perang
200 g
Mentega (dilembutkan)
1 biji
Telur Gred A
1 biji
Telur Putih (dipukul)
Kelapa Parut Kering
How to Prepare:
Prep:
10 min
1
Preheat oven to 180˚C.
Panaskan ketuhar pada suhu 180°C.
2
Place Dr. Oetker Nona Tarts, butter, egg and brown sugar in a mixing bowl. Mix until dough form. Add pandan emulco and mix well.
MasukkanAdunan Tat Dr. Oetker Nona, mentega, telur dan gula perang ke dalam mangkuk dan gaul sebati. Tambahkan emulco pandan dan gaul sehingga sebati.
3
Roll the dough to 2cm ball, coat with egg white and roll on desiccated coconut. Decorate with brown sugar on top.
Ulikan doh sebesar 2.5cm, salutkan dengan putih telur dan kelapa kering.
4
Place the tarts on lined baking tray and bake at 180˚C for 15 minutes.
Susunkan di atas dulang pembakar dan hiaskan dengan gula perang. Bakar pada suhu 180°C selama 15 minit.
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