Crispy Fried Bananas
12 pieces
Easy
Delicious fried bananas. Try it out!
Recipe Ingredients
How to Prepare
For Crispy Fried Bananas
150 g
Dr. Oetker Nona Crispy Fry Flour
120 ml
Water
2 tbsp
Cooking Oil
6
Bananas
Prep:
5 min
1
Peel off the skin for bananas and cut each of the bananas into halves.
2
Preheat cooking oil to 180°C in a wok.
3
Place Dr. Oetker Nona Crispy Fry Flour in a bowl. Add in water and cooking oil, stir until well combined.
4
Coat bananas evenly. Fry the bananas at medium heat for 3 minutes or until golden brown.
5
Transfer fried bananas to a lined plate to drain excessive oil.
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