Effortless Chocolate Moist Cake
12 slices
Easy
15 Minutes
This is the Effortless Chocolate Moist Cake you've been dreaming of!
Recipe Ingredients
How to Prepare
Recipe Ingredients
For Moist Cake
3
Eggs (Large)
100 ml
Water
150 ml
Vegetable Oil
For Chocolate
500 g
Cooking Chocolate
For the Decoration
Blueberry
Edible Flower
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How to Prepare:
Prep:
15 min
1
Preheat oven to 180˚C.
2
Place Dr. Oetker Nona Luxury Moist Cake Chocolate, water and eggs in a mixing bowl. Mix at high speed for 3 minutes.
3
Add in vegetable oil and mix at low speed for 1 minute or until batter is light and fluffy.
4
Pour the batter in a greased 20 cm round baking pan.
5
Bake at 180˚C for 55 minutes. Set aside to cool.
6
Melt cooking chocolate with microwave oven or “double boil”.
7
Slowly pour the chocolate over the top of the cake. Decorate with blueberries and edible flower.
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