Crispy Chicken Pops
6 servings
Easy
Rock the kitchen and dinner table, with a hot & spicy flavoured round of perfectly fried little chicken squares.
Recipe Ingredients
How to Prepare
For Crispy Chicken Pops
1 box
Dr. Oetker Nona Kentucky Flour Hot & Spicy
2
Chicken Breasts
A pinch of
Salt
Prep:
10 min
1
Clean and drain excess water of chicken breast and cut into 1.5cm cubes.
2
Preheat cooking oil to 180°C in a wok.
3
Place Dr. Oetker Nona Kentucky Flour Hot & Spicy and salt in a bowl, mix well.
4
Coat chicken cubes with flour and fry until golden brown.
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