For the recipe Hot and Spicy Chicken Fillet
|1 box||Dr. Oetker Nona Kentucky Flour Hot & Spicy|
|Salt for dipping|
Clean and drain excess water of chicken tender.
Preheat cooking oil to 180˚C in a wok.
Coat chicken with Dr. Oetker Nona Kentucky Flour Extra Hot & Spicy and fry until golden brown.