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Easy Homemade Crepes

15 - 20 pieces
Easy
15
Customize the thin and delicious crepes with all your favorite toppings and go savory or sweet.
Recipe Ingredients
How to Prepare
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Recipe Ingredients

For the Crepes
1 boxDr. Oetker Nona Pancakes Original
500 mlWater
30 mlOil
1 nos.Egg
Untuk Krep
1 kotakAdunan Penkek Asli Dr. Oetker Nona
500 mlAir
30 mlMinyak Sayuran
1 bijiTelur

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Picture - Dr. Oetker Nona Pancakes Original
Picture - Adunan Penkek Asli Dr. Oetker Nona
1

Preheat a pan. Apply oil onto the plate, if needed.


Panaskan kuali leper. Oleskan sedikit minyak, jika perlu.            

2

Mix 400g Dr. Oetker Nona Pancake Original with vegetable oil, water and egg. Stir well.

Campur 400g Adunan Penkek Dr. Oetker Nona dengan minyak sayuran, air dan telur. Kacau sebati.

3

Pour 1 scoop of batter onto the pan and slowly move the pan in a circular motion to spread the batter evenly. Cook until the edges begin to dry. Flip it over and cook for another 10 seconds.


Tuangkan 1 senduk adunan ke dalam kuali dan perlahan-lahan gerakan kuali dalam gerakan membulat untuk meratakan adunan ke seluruh permukaan kuali. Masak sehingga bahagian tepi krep mula mengering. Terbalikkan krep dan masak lagi selama 10 saat.

4

Served warm with desired toppings.        


Enak dihidangkan suam bersama topping kegemaran.