COOKIES on the DR. OETKER website

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Tom Yum Chicken Pops

You can never go wrong when you bring a little Thai twist to an already amazing fried chicken pops recipe.

1 Portion

Easy 5 minutes

Ingredients

Ingredients

For the recipe Tom Yum Chicken Pops

For Tom Yum Chicken Pops:

1 Dr. Oetker Nona Fried Chicken Tom Yum
2 Chicken Breasts
1 Egg (Large)

preparation

Preparation

1

Clean chicken breasts and drain excess water. Cut chicken breasts into 1.5cm cubes.

2

Coat chicken cubes with whipped egg, set aside for 15minutes.

3

Preheat cooking oil to 180˚C in a wok.

4

Coat chicken cubes with Fried Chicken flour and fry until golden brown.

Do you have questions or concerns?

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+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail:

service@oetker.com.my

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