COOKIES on the DR. OETKER website

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Grape Cake Pudding in Glass

8 servings

Easy 10 minutes



For the recipe Grape Cake Pudding in Glass

For Cake:

1 box Dr. Oetker Nona Sponge Cake Vanilla
5 Eggs
100 ml Water
100 g Butter

For Pudding Grape:

1 box Dr. Oetker Nona Pudding Grape
400 ml Water




Preheat oven to 180˚C. Line a 7 inch round cake pan with grease proof paper.


Place Dr. Oetker Nona Sponge Cake Vanilla, eggs and water in a mixing bowl. Mix at high speed for 6 minutes. Add in butter and mix at low speed for 1 minute or until batter is light and fluffy.


Pour the batter into cake pans. Bake at 180˚C for 30 minutes.


Turn the cake out onto a wire rack, set aside until the cake completely cool.


Bring water to boil. While stirring, gradually pour in Dr. Oekter Nona Pudding Grapes.


Continue stirring and leave to boil for 2 minutes then remove from heat.


Pour the pudding mixture into a bowl. Keep in refrigerate for 1 hours or until set.


Crumble the cake into small pieces.


Place a layer of cake crumb into the bottom of the glass and continue layer the pudding. Repeat the layering process until reach the top of the glass.