Fluffy Souffle Pancake
Ingredients
Ingredients
For the recipe Fluffy Souffle Pancake
For Fluffy Souffle Pancake:
| 1 box | Dr. Oetker Nona Pancakes Buttermilk |
| 30 ml | Vegetable Oil |
| 300 ml | Water |
| 1 | Egg (Large) |
| 4 | Egg Whites |
preparation
Preparation
Mix Dr. Oetker Nona Pancake Original with vegetable oil, water and egg, mix until well combined.
Place egg whites in a separate bowl and mix at high speed until soft peaks form.
Gently fold the egg whites into pancake batter.
Use baking paper to make 7cm round ring (2cm height).
Preheat a crepe pan and set to the lowest heat. Place the paper ring in the middle of the pan.
Pour the batter into the ring then cover with a lid for 3-5 minutes. Flip the pancake gently and cook the other side for another 3-5 minutes.
Used Dr. Oetker Nona Products
Click on product for details
