COOKIES on the DR. OETKER website

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Baking Powder

Ristorante Pizza Spinaci

The crispy-thin base, the generous topping and selected ingredients make Dr. Oetker Ristorante Pizza Spinaci irresistible for everyone, who loves the real Italian restaurant taste.

Dr. Oetker Ristorante Pizza Spinaci is topped with sun-ripened tomatoes, tasty leaf spinach and Mozzarella, deliciously seasoned with garlic.

Capacity: 390g



Preparation Method


Top and bottom heat: 220˚C, pre-heat oven. After only 11-13 minutes you can enjoy our delicious Ristorante Pizza.


Our recommendation:

Your Ristorante Pizza succeeds even more if you bake with top and bottom heat instead of conventional heating. The topping will be especially tasty and the cheese melts equally tenderly.

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Nutritionals Ristorante Pizza Spinaci

One serving is 1 Pizza (= 390 g)
Per 100g Serving Per Serving
Energy 220 kcal
921 kJ
859 kcal
3,590 kJ
Protein 7.1 g
28 g
Carbohydrate 21 g
82 g
Sugar 2.5 g
9.8 g
Fat 11 g
44 g
Saturated Fat 2.8 g
11 g
Sodium 0.99 g
3.9 g