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The Best Way to Grease Your Tin

Some handy ideas to help you achieve perfectly turned out cakes.

To properly prepare baking tins:


Brush the bottom of the dry cake pan with margarine, butter, shortening, or cooking spray.


Sprinkle the bottom and sides with a bit of flour, roll the tin to ensure it is evenly coated, then discard the excess flour from tin.
Note: Cocoa powder can be used for chocolate cake

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