Fruitilicious Konnyaku Jelly
2 servings
Easy
Dr. Oetker Nona Recipe for Konnyaku Jelly
Recipe Ingredients
How to Prepare
For Konnyaku Jelly
1 box
Konnyaku Jelly Lychee
400 ml
Water
Variety of fresh fruits
Prep:
5 min
1
Bring water to boil.
2
Pour and stir Dr. Oetker Nona Konnyaku Lychee into boiling water gradually. Continue stirring and leave to boil for 2-3 minutes then remove from heat.
3
Place colourful cut fruits in the mould, pour jelly mixture in the mould and keep in refrigerator for 1-2 hours or until set before serving.
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