Chocolate Cups with Ice Cream
5 servings
Easy
Dazzle everyone with unique cups made from chocolate, filled with a scoop of ice cream, to have an ellegant dessert.
Recipe Ingredients
How to Prepare
For Chocolate Cups
200 g
Dr. Oetker Nona Cooking Chocolate
Paper Cups for Cupcakes (wax coated)
For Fillings
250 g
Vanilla Ice Cream
Strawberries or Rapsberries
Prep:
10 min
1
Melt cooking chocolate in a bowl with microwave oven or by double-boiling. Remove from heat.
2
Fill paper cup ¾ full with melted chocolate. Let it sit for 3 minutes then pour the chocolate back to bowl. Do the same for the remaining chocolate.
3
Allow chocolate to set, then carefully peel away paper cup.
4
Scoop ice cream into chocolate cups. Serve immediately with strawberries or rapsberries or any fruits to liking.
PLEASE RATE THIS RECIPE
How did this recipe go?
PLEASE RATE THIS RECIPE
How did this recipe go?
RELATED RECIPES
More delicious ideas for you
Mango Milk Pudding![]()

10 MinEasy
Mango Milk Pudding
10 MinEasy
Mango Milk Pudding
Fruitilicious Konnyaku Jelly![]()

5 MinEasy
Fruitilicious Konnyaku Jelly
5 MinEasy
Fruitilicious Konnyaku Jelly
Chocolate Marshmallow Cubes![]()

5 MinEasy
Chocolate Marshmallow Cubes
5 MinEasy
Chocolate Marshmallow Cubes
Red Velvet Cheese Ball 红丝绒芝士球![]()

15 MinEasy
Red Velvet Cheese Ball 红丝绒芝士球
15 MinEasy
Red Velvet Cheese Ball 红丝绒芝士球
Chocolate Cake Pops![]()

15 MinEasy
Chocolate Cake Pops
15 MinEasy
Chocolate Cake Pops
Chocolate Popsicles![]()

5 MinEasy
Chocolate Popsicles
5 MinEasy
Chocolate Popsicles
Rainbow Crystal Jelly![]()

5 MinEasy
Rainbow Crystal Jelly
5 MinEasy
Rainbow Crystal Jelly
Follow Us
Follow Dr. Oetker Malaysia