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Ristorante Pizza

Pizza Quesadillas

2 Portions
Easy
60
Delicious Pizza Quesadillas for your party
Recipe Ingredients
How to Prepare
Utensils
For Pizza Quesadillas
Chopping board
Knife
Oven
Baking Tray
Baking Paper
For Pizza Quesadillas
2 boxes
Dr. Oetker Ristorante Pizza Funghi
1
Red Onion
1
Tomato
150 g
Mushrooms
2 tbsp
Sunflower Oil
100 g
Gouda , grated
Total:
60 min
Prep:
15 min
1

Remove the Dr. Oetker Ristorante Pizza Funghi from the packaging and film and leave to defrost for about 60 minutes.

2

Preheat the oven (top and bottom heat: 220˚C). Peel the red onion and slice into thin rings. Wash, dry and slice the tomatoes. Clean and finely slice the mushrooms. Heat a little oil in a pan and sear the mushrooms for about 2 minutes.

3

Arrange ingredients on top of the defrosted pizzas, fold over, gently pressing down, and bake on the middle shelf of the oven for about 11 - 13 minutes.

Recipe Tips
Serve with guacamole for a delicious dash of freshness.
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Picture - Hero image
Utensils
For Pizza Quesadillas
Chopping board
Knife
Oven
Baking Tray
Baking Paper

Recipe Ingredients

For Pizza Quesadillas
2 boxesDr. Oetker Ristorante Pizza Funghi
1Red Onion
1Tomato
150 gMushrooms
2 tbspSunflower Oil
100 gGouda , grated

Buy the Products

1

Remove the Dr. Oetker Ristorante Pizza Funghi from the packaging and film and leave to defrost for about 60 minutes.

2

Preheat the oven (top and bottom heat: 220˚C). Peel the red onion and slice into thin rings. Wash, dry and slice the tomatoes. Clean and finely slice the mushrooms. Heat a little oil in a pan and sear the mushrooms for about 2 minutes.

3

Arrange ingredients on top of the defrosted pizzas, fold over, gently pressing down, and bake on the middle shelf of the oven for about 11 - 13 minutes.

  • Serve with guacamole for a delicious dash of freshness.