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Tom Yum Finger Tenders

Bring the concoction of sour and spicy tom yum flavours to your fried chicken finger tenders for your next family meal.

1 Portion

Easy 5 minutes

Ingredients

Ingredients

For the recipe Tom Yum Finger Tenders

For Tom Yum Finger Tenders:

8 Chicken Fillet
1 Dr. Oetker Nona Fried Chicken Tom Yum
1 Egg

preparation

Preparation

1

Clean and drain excess water of the chicken fillets.

2

Coat chicken fillets with whipped egg, set aside for 15 minutes.

3

Preheat cooking oil to 180˚C in a wok.

4

Then coat chicken fillets with Dr. Oetker Nona Fried Chicken Flour Tom Yum and fry until golden brown.

Do you have questions or concerns?

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+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail:

service@oetker.com.my

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