For the recipe Savoury Pie
|1 box Dr. Oetker Nona Tarts|
|200 g Butter (Softened)|
|1 Egg (Large)|
|10 inch Loose Bottom Pie Tray (greased)|
|14 inch Plastic Sheet|
|200 ml Fresh milk|
|50 g Non Sweetened Cream|
|2 Eggs (Large)|
|10 g Dr. Oetkre Nona Pau Flour|
|½ tsp Ground Pepper|
|1 tsp Salt|
|80 g Cheddar Cheese (grated)|
|5 Crab Sticks (sliced)|
|80 g Broccoli (cut into small pieces)|
|120 g Chicken Fillet (sliced thinly)|
|½ can Tuna|
Mix Dr. Oetker Nona Tart Mix, butter and egg together until well combined.
With a rolling pin, roll the dough on the plastic sheet-as large as the pie tray.
With the help of plastic sheet, transfer the dough into pie tray. Press the dough into the pie tray, crimp the edges.
Combine all ingredients A in a mixing bowl, fold in ingredients B. Mix well and pour into the pie base.
Bake immediately in the preheated oven at 180˚C for 30-35 minutes or until pie is light browned.
We are happy to answer all Your questions!
Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507