COOKIES on the DR. OETKER website

This website places cookies on your computer devices to make the site work better and to help us and our partners understand how you use our site. Further use of this site (by clicking, navigating, scrolling) or removal of this cookie note is considered consent to the application and use of cookies. For more information on cookies and how to delete them, please visit our privacy policy.

Red Velvet Cake

A deep mysterious red, well balanced cake, and cream cheese slathered over everything creates quite a tantalising experience.

12 slices

Easy 15 minutes

Ingredients

Ingredients

For the recipe Red Velvet Cake

For Cake:

300 g Dr. Oetker Nona Self-Raising Flour
2 tbsp Dr. Oetker Nona Cocoa Powder
3 tsp Dr. Oetker Nona Baking Powder
1 tsp Dr. Oetker Nona Vanilla Flavour
1 tsp Salt
300 g Caster Sugar
2 Eggs
270 ml Vegetable Oil
240 ml Buttermilk
20 ml Red Food Colour (gel)

For Cream Cheese Frosting:

500 g Cream Cheese
100 g Icing Sugar
60 ml Whipping Cream

preparation

Preparation

1

Preheat oven to 170˚C. Line 3 round cake pans (20 or 22 cm) with grease proof paper.

2

Place all cake ingredients in a mixing bowl. Mix at medium speed for 3 minutes, scraping bowl occasionally.

3

Divide the batter into 3 cake pans and bake at 170˚C for 25-30 minutes.

4

Cool the cake for 10 minutes and remove the cake from pans, set aside until the cake completely cool.

5

Beat the cream cheese, whipping cream and icing sugar at high speed until stiff peak form.

6

Apply one third of the cream cheese on the first and second layer of cake, sandwich them all together and then spread the remainder of the cream cheese over the top and sides of the cake.

7

Place the cream cheese in the piping bag. Pipe cream cheese on top of the cake and decorate with remained cake crumbs if desired.

Do you have questions or concerns?

We are happy to answer all Your questions!

+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail:

service@oetker.com.my

Do you have questions or concerns?

Thank you for your message.