For the recipe Pandan Agar-Agar with Coconut Milk
|1 box||Dr. Oetker Nona Agar-agar Original|
|200 ml||Coconut Milk|
|½ tsp||Dr. Oetker Nona Pandan Emulco|
|1 kotak||Adunan Agar-Agar Perisa Asli Dr. Oetker Nona|
|½ sudu teh||Emulco Pandan Dr. Oetker Nona|
Bring water and coconut milk to boil, add in pandan emulco.
Panaskan air dan santan dalam periuk, gaulkan dengan emulco pandan.
Pour and stir Dr. Oetker Nona Agar-agar Original into boiling water gradually. Continue stirring and leave to boil for 2-3 minutes then remove from heat.
Tuangkan Adunan Agar-agar Perisa Asli Dr. Oetker Nona ke dalam air yang mendidih secara perlahan-lahan sambil mengacau. Padamkan api apabila larutan mendidih. Terus kacau selama 2-3 minit, atau sehingga larutan tidak berbuih.
Pour agar-agar mixture into moulds and keep in refrigerator for 1-2 hours or until set before serving.
Tuangkan larutan dalam acuan dan simpan dalam peti sejuk selama 1-2 jam atau sehingga beku sebelum dihidangkan.
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