COOKIES on the DR. OETKER website

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Mini Chocolate Tarts

50 pieces

Easy 15 minutes

Ingredients

Ingredients

For the recipe Mini Chocolate Tarts

For Chocolate Mini Tarts:

1 box Dr. Oetker Nona Tarts
200 g Butter
1 Egg (Large)
200 g Dr. Oetker Nona Cooking Chocolate
Dr. Oetker Nona Hundreds & Thousands
Dr. Oetker Nona Star Sugar

preparation

Preparation

1

Preheat oven to 180˚C.

2

Place Dr. Oetker Nona Tarts, butter and egg in a mixing bowl. Mix well.

3

On a floured surface, roll the dough 0.5cm thickness. Cut the dough into shapes with cookie cutter, place on a lined baking tray.

4

Bake at 180˚C for 12 - 15 minutes or until golden brown.

5

Melt cooking chocolate in a bowl with microwave oven or by double-boiling.

6

Fill the sunken part with melted Dr. Oetker Nona Cooking Chocolate and decorate with some sprinkles. Leave to set before serving.

Used Dr. Oetker Nona Products

Click on product for details