For the recipe Mandarin Orange Brownies
|1 box||Dr. Oetker Nona Brownies Original|
|100 ml||Vegetable Oil|
|50 ml||Juice from Mandarin Orange|
|30 g||Mandarin Orange Pulp|
|100 g||Dr. Oetker Nona Cooking Chocolate|
|Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)|
Preheat oven to 180˚C.
Place Dr. Oetker Nona Brownies Original, eggs, butter, juice, and pulp in a mixing bowl. Stir until well combine (with wooden spatula or hand whisk).
Pour batter in a greased rectangle baking tray. Bake for 55 minutes until cooked.
Set brownies aside to cool completely before cutting into squares.
Melt cooking chocolate with microwave or over a saucepan of barely simmering water (double-boil).
Pipe melted chocolate on brownies and garnish with orange.
Tip: Brownies are ready when they pull away from side of the tray and when a skewer inserted in the centre comes out clean.
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