COOKIES on the DR. OETKER website

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Mandarin Orange Brownies

An orange garnish finish, on an orange flavoured chocolate brownie,will ignite tastebuds that you never knew existed

8 brownies

Easy 5 minutes

Ingredients

Ingredients

For the recipe Mandarin Orange Brownies

For Brownies:

1 box Dr. Oetker Nona Brownies Original
2 Eggs (Large)
100 ml Vegetable Oil
50 ml Juice from Mandarin Orange
30 g Mandarin Orange Pulp
100 g Dr. Oetker Nona Cooking Chocolate
1 Orange (Peeled)
Baking Tray (FREE in pack with Dr. Oetker Nona Brownies Original)

preparation

Preparation

1

Preheat oven to 180˚C.

2

Place Dr. Oetker Nona Brownies Original, eggs, butter, juice, and pulp in a mixing bowl. Stir until well combine (with wooden spatula or hand whisk).

3

Pour batter in  a greased rectangle baking tray. Bake for 55 minutes until cooked. 

4

Set brownies aside to cool completely before cutting into squares.

5

Melt cooking chocolate with microwave or over a saucepan of barely simmering water (double-boil).

6

Pipe melted chocolate on brownies and garnish with orange.