For the recipe Garlic Chicken Pops
|1||Dr. Oetker Nona Fried Chicken Flour Garlic|
Cut chicken breast into 1.5cm cubes.
Coat chicken cubes with egg, set aside for 15minutes.
Preheat cooking oil to 180˚C in a wok.
Then coat chicken cubes with Dr. Oetker Nona Fried Chicken Flour Garlic and fry until golden brown.
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