COOKIES on the DR. OETKER website

This website places cookies on your computer devices to make the site work better and to help us and our partners understand how you use our site. Further use of this site (by clicking, navigating, scrolling) or removal of this cookie note is considered consent to the application and use of cookies. For more information on cookies and how to delete them, please visit our privacy policy.

Curry Flavour Fried Fish Fillet

* Created by Oriental Cuisine

1 Portion

Easy 5 minutes

Ingredients

Ingredients

For the recipe Curry Flavour Fried Fish Fillet

For Curry Flavour Fried Fish Fillet:

1 Dr. Oetker Nona Fried Chicken Curry
350 g Fish Fillets (sliced into 1cm thick pcs)
1 tsp Oil
0.5 tsp Ground Pepper
0.5 tsp Salt

preparation

Preparation

1

In a bowl, combine fish fillet with marinate ingredients.

2

Coat fish fillet with Dr. Oetker Nona Curry Fried Chicken Flour.

3

Heat sufficient cooking oil in a pan, deep fry coated fish fillet, drain.

4

Best serve hot.

Do you have questions or concerns?

We are happy to answer all Your questions!

+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail:

service@oetker.com.my

Do you have questions or concerns?

Thank you for your message.