Chocolate Tarts

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These chocolate tarts are made with a tart mixed base, and a divine chocolate that will set you up for absolute bliss.

50 pieces

Easy 15 minutes

Ingredients

Ingredients

For the recipe Chocolate Tarts

For Chocolate Tarts:

1 box Dr. Oetker Nona Tarts
200 g Butter
1 Egg (Large)
200 g Dr. Oetker Nona Cooking Chocolate

Untuk Tat Coklat:

1 kotak Adunan Tat Dr. Oetker Nona
200 g Mentega (dilembutkan)
1 biji Telur Gred A
200 g Coklat Masakan Dr. Oetker Nona

preparation

Preparation

1

Preheat oven to 180˚C.

Panaskan ketuhar pada suhu 180˚C.

2

Place Dr. Oetker Nona Tarts Mix, butter and egg in a mixing bowl. Mix well.

Masukkan Adunan Tat Dr. Oetker Nona, mentega dan telur ke dalam mangkuk. Gaul sebati.

3

On a floured surface, roll the dough to 0.5cm thickness. Cut the dough into shapes with cookies cutter.

Taburkan meja dengan tepung. Ulikan doh setebal 0.5cm. Terapkan doh dengan acuan biskut dan susunkan di atas dulang pembakar.

4

Bake at 180˚C for 15 - 18 minutes and set aside to cool down.

Bakar pada suhu 180˚C selama 15minit atau sehingga warna kuning keemasan.

5

Melt cooking chocolate with microwave oven or a saucepan of boiling water.

Cairkan Coklat Masakan Dr. Oetker Nona  dengan microwave atau “double-boil”.

6

Fill the sunken part with melted Dr. Oetker Nona Cooking Chocolate. Leave to set before serving.

Isikan bahagian tengah biskut dengan coklat, biarkan sejuk.

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