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Chocolate Oat Muffins

24 cupcakes

Easy 5 minutes



For the recipe Chocolate Oat Muffins

For Chocolate Oat Muffins:

1 box Dr. Oetker Nona Muffins Chocolate
100 ml Vegetable Oil
100 ml Water
3 Eggs (Large)
50 g Dr. Oetker Quick Cook Oats




Preheat oven to 200°C. Place paper cups in muffin mould.


Place Dr. Oetker Nona Muffins Chocolate, water and eggs in a mixing bowl. Mix at medium speed for 2 minutes.


Add in vegetable oil and mix at low speed for 1 minute or until batter is light and fluffy.


Fold in Dr. Oetker Quick Cook Oats to the batter, stir well.


Scoop the batter into paper cups (each about 2/3 full).


Bake at 200°C for 15 - 20 minutes.

Used Dr. Oetker Nona Products

Click on product for details