COOKIES on the DR. OETKER website

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Banana Cake

Fill a splendid textured cake with the right balance of banana bits and mashed fruit to witness baking perfection.

20 slices

Easy 10 minutes



For the recipe Banana Cake

Ingredients A (sieved):

250 g Dr. Oetker Nona Cake Flour
1 tsp Dr. Oetker Nona Baking Powder
1 tsp Dr. Oetker Nona Baking Soda

Ingredients B:

5 Bananas (mashed)
200 g Caster Sugar
4 Eggs
250 ml Vegetable Oil
1 tsp Dr. Oetker Nona Vanilla Flavour
1 tsp Dr. Oetker Nona Banana Flavour




Preheat oven to 170˚C.


Place sugar, eggs, and oil in a mixing bowl. Mix at high speed for 3 – 5 minutes or until batter turns white.


Add in bananas and mix well.


Fold in ingredient A gradually while stirring. Then, add in vanilla flavour and banana flavour, stir well.


Pour batter into a 22cm x 15cm baking pan. Bake at 170˚ for 55 - 60 minutes.