For the recipe Banana Cake
|250 g||Dr. Oetker Nona Cake Flour|
|1 tsp||Dr. Oetker Nona Baking Powder|
|1 tsp||Dr. Oetker Nona Baking Soda|
|200 g||Caster Sugar|
|250 ml||Vegetable Oil|
|1 tsp||Dr. Oetker Nona Vanilla Flavour|
|1 tsp||Dr. Oetker Nona Banana Flavour|
Preheat oven to 170˚C.
Place sugar, eggs, and oil in a mixing bowl. Mix at high speed for 3 – 5 minutes or until batter turns white.
Add in bananas and mix well.
Fold in ingredient A gradually while stirring. Then, add in vanilla flavour and banana flavour, stir well.
Pour batter into a 22cm x 15cm baking pan. Bake at 170˚ for 55 - 60 minutes.
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