Ristorante Pizza Pepperoni

The real Italian taste pizza made from freshly baked dough of thin crispy base with the mouthwaterng flavour of pepperoni and some delicious Mozzarella-Edam cheese over our signature pizzeria-style tomato sauce.

Capacity: 320g

1

Preparation Method

1. Preheat oven: 200˚C (Hot air oven) ; 220˚C (Electric oven) ; Gas Level 4
2. Remove the film packaging.
3. Bake the deep frozen pizza on a rack at the bottom of oven for 11-13 minutes.

2

Our Recommendation

Your Ristorante Pizza succeeds even more if you bake with top and bottom heat instead of conventional heating. The topping will be especially tasty and the cheese melts equally tenderly.

Allergens

Due to possible ingredient changes please always check allergen information on the packaging.

Nutritionals Ristorante Pizza Pepperoni

One serving is One serving = 1 Pizza (320g)
Per 100g Serving Per Serving
Energy 961 kJ
229 kcal
3076 kJ
733 kcal
Protein 10.90 g
34.90 g
Carbohydrate 25.10 g
80.30 g
Sugar 3.10 g
10.10 g
Fat 8.90 g
28.30 g
Fiber 2.40 g
7.60 g
Sodium 0.51 g
1.65 g
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