COOKIES on the DR. OETKER website

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Peanut Butter Creamy

Peanut Butter Creamy

Treat your mid day hunger pangs with Dr. Oetker Nona Creamy Peanut Butter to enjoy the classic smooth and creamy peanut butter. It is perfect for sandwiches, baking, or even milk shake.

 

Capacity: 275g

 

Order online now:

Try Chocolate Peanut Butter Frosting with this product

1

Preheat the oven to 180˚C. Place 400g Dr. Oetker Nona Cupcakes Vanilla, 120ml water, 120ml oil and 3 eggs in a mixing bowl. Mix at high speed for 1 minute or until batter is light and fluffy. Fold in 1 tbsp cocoa powder and mix well.

2

Divide the batter evenly between the paper cups (each about 2/3 full).

3

Bake at 180˚C for 15 to 20 minutes. Set aside to cool.

4

Mix 340g Dr. Oetker Nona Peanut Butter Creamy and 120g butter (softened) together until they are fully combined. Add in 400g icing sugar, 1tbsp cocoa powder, 50ml milk and mix at medium speed until the right consistency achieved.

5

Pipe the frosting over the cupcakes.

Do you have questions or concerns?

We are happy to answer all Your questions!

+60 (0) 4 501 7504

Dr. Oetker Nona Malaysia Sdn. Bhd.
Phone: +60 (0) 4 501 7504
Fax: +60 (0) 4 501 7507
E-mail: service@oetker.com.my

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