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Mango Pandan Pancake

16 pieces
Easy
5
Inspired with a little bit of East and West flavours, pandan flavoured pancakes with and mango promises an adventure.
Recipe Ingredients
How to Prepare
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Recipe Ingredients

For Mango Pandan Pancake
1 boxDr. Oetker Nona Pancakes Pandan
100 mlVegetable Oil
100 mlWater
3Eggs (large)
1Mango (diced)
Coconut Milk

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Picture - Dr. Oetker Nona Pancakes Pandan
1

Preheat a crepe pan. Pan is ready when drops of water sizzle and disappear.

2

Mix Dr. Oetker Nona Pancakes Pandan with vegetable oil, water and egg. Stir well.

3

Pour ¼ cup of batter into the pan. Cook for 1½ minute. When the bubbles at the edge of the batter pop and a hole is left which does not immediately close up, flip the cake gently.

4

Cook the other side for 1½ minute or until golden.

5

Serve pancakes with diced mango and coconut milk. You will be amazed!